Spray 13-x 9-inch (3 L) glass baking dish with vegetable spray; spread half of the bread in dish.
In medium bowl, toss together apples, sugar and cinnamon; scatter half over bread. Top with remaining bread and apples. In same bowl, whisk together eggs, milk, maple syrup and vanilla; pour over bread mixture. Press down gently with spatula to coat in liquid. Let stand for 30 minutes. (Make-ahead: Cover and refrigerate overnight. Let stand at room temperature while preheating oven.)
Bake in 350°F (180°C) oven for 50 to 55 minutes or until golden brown and egg mixture is set. Drizzle with warm maple syrup, if you like.
In Partnership with Foodland Ontario.
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