Oct 13, 2010
Dutch Pancakes William and Diana Schenk's family loves Dutch Pancakes! The recipe for these thin crepe-like pancakes was handed down by William's mom. "She used to love making them for her grandchi…
Read Post >Oct 7, 2010
It's fall. In Ontario, fall means cooler weather. Cooler weather means it's time to think about layering. Layering the clothes we wear. Layering the blankets on our beds. Why not layering our salad?? …
Read Post >Jun 3, 2010
It's no secret we have an obesity problem in North America. But did you know that nearly one in three American children are overweight or obese? Sadly, at one in four in Canada, the situation here i…
Read Post >May 20, 2010
Tea sandwiches are the dainty type. A few bites and you're on to the next one! They're perfect for an afternoon tea tray, a bridal or wedding shower, or graduation party. Pinwheel egg salad sandwiches…
Read Post >May 7, 2010
This week I taught a couple cooking classes on Afternoon Tea - that delightfully civilized and genteel affair resplendent with crust-trimmed finger sandwiches, scones with jam or lemon curd and Devons…
Read Post >Apr 28, 2010
I've talked to a few people lately who don't eat breakfast. Typically the reasons given are "no time" or "no appetite first thing in the morning". Eating breakfast is rather like starting out on a t…
Read Post >Apr 20, 2010
I recently picked up this recipe card at one of my local grocery stores (Real Canadian Superstore). It was hanging on a display board near the entrance to the store along with other recipes and some m…
Read Post >Jan 23, 2010
At only 8 g fat per serving, this pasta dish gets a nutritional boost from eggs and veggies! Penne with Broccoli and Tomatoes Makes 4 servings Ingredients: 3 cups (750 mL) uncooked penne pasta …
Read Post >Jan 20, 2010
Ever get a craving for a fried egg sandwich? I often do - and it's not just because I work for Egg Farmers of Ontario!! :) A fried egg sandwich just tastes really good, and there's something about …
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